On Sunday, April 20th from 1-4 pm, we invite you to celebrate Easter in Pärnu, at the historic Villa Ammende, where a joyful and delicious Easter brunch awaits you!
Easter brunch at Villa Ammende – a joy for the whole family!
Easter brunch is a nice meeting place for family and friends – on this occasion, the chef of the pop-up restaurant MEKK, Rene Uusmees, will treat you to the Easter brunch menu with spring flavors.
A special joy for the little guests:
At our Easter brunch, children can have fun with egg cracking and egg hunting – joy, excitement and harbingers of spring in every corner!
SMALL COURSES AND SALADS FOR SHARING
Kolotsi farm goat cheese cream
roasted beetroot / marinated kohlrabi / roasted hazelnuts in coriander butter / crispy crispbread
Beef tongue Tonnato
crispy rosemary-walnut bread / tuna sauce / crispy capers / burnt vegetables
Egg salad with capers and hot-smoked salmon
mustard mayonnaise / quail egg / capers / crispy Kihnu bread / fresh potatoes
MAIN COURSE – PERSONAL
Belle Époque breakfast
Art Nouveau sophistication and elegance on a plate - poached egg / toasted ciabatta / avocado / chili flakes / roasted pumpkin seeds
or
Low-temperature cooked salmon in hollandaise sauce
roasted cauliflower and romesco / crispy Jerusalem artichoke / trout roe
or
Veal with lemon and tarragon
tarragon sauce / burnt broccolini and spring onion / parsley-potato cream
DESSERT – PERSONAL
Sõrnikud
An airy classic that always comes with a sweet temptation.
Choose a side dish: fresh strawberry jam / berry salad / cream cheese and whipped cream
We look forward to celebrating Easter in Pärnu at the cozy Villa Ammende.
Adult (49 €)
Child (3-12 years) (25 €)
Childrens menu
0-2 year old child (0 €)