A proper Sunday is not complete without Villa Ammende brunch! Sundays are made for enjoyment, and a delicious brunch is an integral part of it!
Cold snacks and sweet dishes prepared with care and love in the Villa Ammende kitchen are brought to the table as a sharing serving, but each guest can choose hot dishes personally from the seasonal a la carte brunch menu. The menu offered is the face and deed of our pop-up restaurant MEKK chef Rene Uusmehe.
To start the meal, we offer a glass of refreshing bubbly and a cup of coffee or tea with dessert.
Come spend a memorable and beautiful afternoon with family and friends! Board games and toys for children.
Sunday brunch is also an ideal opportunity to celebrate an anniversary!
BRUNCH MENU
COLD SNACKS AND APPETIZERS TO SHARE
Green salads / Pickled vegetables
A selection of fish delicacies from the chef's fish selection
A selection of meat delicacies from the chef's meat selection
with various side dishes
Morning bread basket
HOT DISHES
Ammende Perenaise breakfast
poached egg / toasted ciabatta / avocado
/ chili flakes / toasted pumpkin seeds
or
Härjasilm with salted pork
multigrain toast / salted pork /
roasted onion / fresh salad
or
Beef entrecote
potatoes baked in duck fat /
tomato ragout / blackcurrant wine sauce
SWEET DISHES TO SHARE
A selection of cakes / artisan cookies /
Kolotsi cheese selection with artisan jam /
grapes
Adult (39 €)
3-12 year old child (21 €)
0-2 year old child (0 €)
Family (2 adults + 2 children up to 12 years old) (109 €)
