Lee's taste travels are driven by a love of domestic raw materials combined with international skills and playful curiosity. The center of our table is always local, coming from small producers and friends in Estonian farms and forests, which we enrich with experience and tastes from other parts of the world.
Love of domestic raw materials combined with international skills and playful curiosity leads Lee's taste travels. The center of our table is always local, coming from small producers and friends on Estonian farms and forests, which we enrich with experience and tastes from other parts of the world.
We Estonians have always been changing over time, and this is also reflected in Lee's dining table, being local, seasonal and modern. We invite you to visit to share dishes and stories and thus recreate the joy of life of the ancient lee.
See more information and BOOK A NICE TABLE
